Isolated, purified and encapsulated nattokinase, an enzyme derived from boiled soybeans and Bacillus subtilis natto. Nattokinase NSK-SD was the first nattokinase introduced into the US market, and it has established standardization and quality levels for all nattokinase, with comprehensive safety studies and proven potency.
It is vegetarian, non-irradiated, and free of vitamin K2. NSK-SD has two Japanese and three U.S. patents, and is recognized by the JHFA (Japan Health and Nutrition Food Authorization) and JNKA (Japan Nattokinase Association) as authentic nattokinase. Each batch is tested to ensure potency. NSK-SD is a trademark of Japan BioScience Laboratory.
|Suggested Use||As a dietary supplement, 1 softgel two times daily initial dose, or as directed by a health care practitioner. May be taken with or without food. Take with 8-10 oz of water.|
*Daily Value (DV) not established.
|Other Ingredients||Soybean oil, gelatin, glycerin, soybean lecithin, glycerin fatty acid ester, and beeswax.|
|Warnings||If taken with anticoagulant drugs, use under medical supervision. Contraindicated in any condition associated with bleeding.|
|Name||NutriCology, NattoZyme 100 mg 60 Softgels|
|Serving Size||1 Softgel|
|Package Description||60 Softgels|